WAFERx - A regional interdisciplinary team led by Montana State University to develop new innovations at the intersection of food, energy and water systems while training the next generation of scientists. 

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This material is based on work supported by the National Science Foundation under Grant 1632810, Sustainable socio-economic, ecological, and technological scenarios for achieving global climate stabilization through negative CO2 emissions policies. Any opinions, findings, and conculsions or recommendations expressed in this material are those of the author(s) and do not necessarily reflect the views of the National Science Foundation